My mom found the base for this recipe in an old 70’s chocolate recipe book over a decade ago… It’s been my favorite ever since and it is the one I ordered for any special occasions. I have tweaked the recipe to work with a darker, 70% chocolate. It is dark and rich as sin,…
Norwegians are BIG on bread! I could write an assay on this topic, but personally, I’ve never been that excited about sandwich lunches. I’d rather do the biscuits, bagels, muffins or corn bread. None of which Norwegians are very big on… So this recipe for Paleo corn bread is actually one I found online a…
This carrot and coconut soup is nothing short of amazing. It has a wonderful tang and bite to it from the fresh ginger, celeriac, garlic, chili and coriander.. -and it’s ridiculously easy to make! The soup is great on its own, but I served it with cod and bacon for proteins. It’s most definitively in…